A perfect dinner for guests, this crispy roasted butter sage chicken smothered in a creamy, indulgent sauce tastes like you’ve been slaving away in the kitchen for hours! When in fact, it doesn’t take a lot of time or effort at all!
Butter Sage Chicken in a Creamy Mushroom Sauce
It’s cold and getting too dark in the evenings! Boooo! The boys took the dog for a long walk, played a quick game of “Crunchy leaves” along the path and I decided that it is now time for winter jacket shopping! There is so much choice but in recent years, I always end up opting for a humungous coat that looks like I’ve just wrapped a duvet around myself! I really hate to be cold!
Well, not this year! I am determined to find something warm and at the same time, fashionable….. Do those two words ever go together?!? Failing that, I shall just layer up and bear it….. or stay inside by the radiator and literally wrap myself in a duvet!
So, after pondering my jacket status, I decided that we needed a treat for dinner, something indulgent and warming.
So here is dinner! Perfect, creamy and delicious!
Great with Roast Potatoes!
Try these rosemary roast potatoes now